Our shopping cart is currently offline until further notice should be back online next week after 20.11.18
The last day for delivery which we will ship out from the shop is Friday 21st December for next day delivery arriving Saturday 22nd December by 10am service. This will require booking 24-48 hours previous. All meats are fresh and will have a minimum 5 days from days once received.
If you’re not going to be at home we can ask the courier to leave your parcel in a secure location at the property but this is at the customer’s risk.
Our organic, free range, white & bronze turkeys are Soil Association certified, the Turkeys are slow grown outside on acres of
certified land and fed on organic food and allowed to forage, these are free-range organic turkeys at their best ! !
They are hung for a minimum of a week to produce a succulent texture with robust flavours to make your Christmas meal a truly traditional delight.
£7.51 lb / £16.55 kg
Available in the following weight ranges:
SMALL: 4.5kg - 5kg / 10 - 11 lb oven weight feeds 6 people
MEDIUM: 5kg - 6.49kg / 11-14 lbs oven weight, feeds 6-10 people with leftovers.
LARGE: 6.5 kg - 8 kg / 14-17.5 lbs oven weight, feeds 10-15 with leftovers.
EXTRA LARGE: 8kg + /17.5 lbs + oven weight feeds 15+
Turkey Crown Boneless £9.95 lb / £21.93 kg
We also have boneless turkey crowns available for easier cooking or smaller parties,
weights from 1 lb - 14 lb.
Turkey Crown on the bone £7.95 lb / £17.53 kg
Starting at 3.1 kg / 7 lb
RIB OF BEEF
£9.95 lb / £21.93 kg
Our Welsh Organic Rib of Beef is reared free range and grass fed on certified land which is then properly hung and dry aged for a minimum of 6 weeks to give you the very best flavours and tenderness for your Christmas dinner. You should allow at least one rib for two people. If you don’t fancy a traditional Christmas Turkey dinner we have our 6 week matured ribs of beef which are well hung and
taste excellent all year round.
1 bone 1.7 kg / 3.75 lb approx Feeds 2 - 3 people
2 bone 3.4 kg / 7.5 lb approx Feeds 4 - 6 people
3 bone 5.1 kg / 11.2 lb approx Feeds 6 - 8 people
4 bone 6.8 kg / 15 lb approx Feeds 10 - 12 people
Traditional free range organic Gammon joints boneless/bone-in or smoked/un-smoked just boil and finish in the oven, either as an evening meal or as cold leftovers these make a great addition to your festive period.
Gammon Boneless £7.95 lb / £17.52 kg
Gammon Bone-in £6.95 lb / £15.32 kg
£7.95 lb / £17.49 kg
Try a free range organic goose from Wales and add a touch of luxury to the Christmas table.
The geese are dry plucked and hung to give the perfect flavour. Don’t forget to use the fat for fantastic roast potatoes.
Slow grown and free range by nature, Suitable for a smaller festive meal, these whole birds are delicious with roasted roots and apple sauce. Goose meat has a darker colour and a much richer flavour than that of other poultry.
All the geese are hand-picked to ensure ample breast meat, before being expertly prepared, leaving the whole bird intact, with the
giblets. Typically more prized than turkey, they take a lot more food to fatten, but the reward is delicious rich meat.
Small 3.5 - 4.5kg / 7.7 lb - 8.1 lb feeds 6 - 7 people
Large 4.5 - 6kg/ 7.7 lb - 13.2 kg feeds 8 – 10 people
if you require something different we offer a Turducken (Turkey, duck & chicken)which is a dish consisting of a de-boned chicken stuffed into a de-boned duck, which itself is stuffed into a de-boned turkey.
£110 approx, size small feeds 8 - 10 people
You may like a Gooducken (Goose, duck & chicken) a goose stuffed with a duck, which is in turn stuffed with a chicken. We don’t charge extra for boning and stuffing any of the three bird roasts as the customer only pays for the cost of the meats.
£130 approx, size small feeds 8 - 10 people
£7.95 lb / £17.52 kg
Organic bacon traditionally hand cured with sea salt air dried and matured, with No added water or phosphates.
Phosphate free !!
1. Back & Streaky bacon unsmoked or oak smoked cured with sea salt
2. Back & Streaky bacon unsmoked or oak smoked cured with sea salt and brown sugar giving a sweeter taste
3. Back & Streaky bacon unsmoked or oak smoked cured with sea salt, pink Himalayan salt and brown sugar
4. Back & Streaky bacon unsmoked or triple oak smoked cured with sea salt, treacle and brown sugar
£6.50 lb / £14.32 KG
Our organic free range Ducks are a delicious extra to add to your Christmas meal, being able to roam and forage on acres of pasture means a flavourful meat nutritious and delicious which will make your Christmas dinner a real success.
5 lb - 8 lb / 2.26 kg - 3.62 kg
Please call the shop for xmas prices as the
prices on the website through
december & January fluctuate.
Please note deposits for Christmas orders are non refundable